It is just a quick blog post from me today.
I have made some Easter sweets Wraping and
a Chocolate card by decorating a bag
with Easter Marzipan eggs (you might have seen it before)
and a chocolate bar.
Since it is Palm Sunday today, the start of Easter,
I thought it was a good day to post it on the blog (again;)
I just coverd a chocolate bar with "new" wraping using
Prima papers, Magnolia Doohicky Die cut,
brown Bazzil and Alu foil and a bit og bling :)
Her har jeg puttet en pose med Anthon Berg marsipan egg
oppi en cellofan pose og pyntet den til Påske.
For å få posen til å stå laget jeg en dobbel "plattform" av Gul
kartong og Magnolia papir med Pansy around the edge punch
I put the bag of Anthon Berg marzipan eggs in a cellophane bag
and before decorated it I made a stand using pancy around
the edge punch with shiny yellow Bazzil and Magnolia paper.
It was decorated with TH vintage clock die cut,
Magnolia Doohicky die cut
stamp, doily ,flowers ribbon and charms.
Wish you all a Happy Easter :)