søndag 13. april 2014

Påske Pynt og Godteri / Easter Sweets

It is just a quick blog post from me today.
I have made some Easter  sweets Wraping  and
a Chocolate card by decorating a bag
with Easter Marzipan eggs (you might have seen it before)
 and a chocolate bar.
Since it is Palm Sunday today, the start of Easter,
I thought it was a good day to post it on the blog (again;)

I just coverd a chocolate bar with "new" wraping using
Prima papers, Magnolia Doohicky Die cut,
brown Bazzil and Alu foil and a bit og bling :)



 Her har jeg puttet en pose med Anthon Berg marsipan egg
oppi en cellofan pose og pyntet den til Påske.
For å få posen til å stå laget jeg en dobbel "plattform" av Gul
kartong og Magnolia papir med Pansy around the edge punch
som bård
I put the bag of Anthon Berg marzipan eggs in a cellophane bag
 and before decorated it I made a stand using pancy around
 the edge punch with shiny yellow Bazzil and Magnolia paper.
It was decorated with TH vintage clock die cut,
Magnolia Doohicky die cut
stamp, doily ,flowers ribbon  and charms.

 Wish you all a Happy Easter :)
Hugs
Tone-Lill x


3 kommentarer:

  1. Ooooh..how yummy are these!

    SvarSlett
  2. Wow wow wow!! These are gorgeous!! You made chocolate even more DELICIOUS!!!!!!!

    SvarSlett
  3. Yummy! Lekre påskepresanger!

    SvarSlett